This simple recipe for air fryer shishito peppers cooks up in under 5 minutes with just 3 ingredients for a delicious vegan appetizer or snack.
Preheat the air fryer to 400°F.
While the air fryer preheats, mix 8 ounces shishito peppers with ½ teaspoon olive oil, and ⅛ teaspoon kosher salt.
When the air fryer is preheated, add the shishito peppers to the basket.
Air fry for 4 minutes, shaking halfway.
Remove from air fryer after 4 minutes and season with additional salt as needed.