Easy, dairy-free, and vegan these peanut butter chocolate chip lactation bites are the perfect snack for nursing moms!
In a small bowl, stir together water and ground flaxseed. Allow to rest 5 minutes for the flaxseed to soak up the water.
In a medium sized bowl, mix together oats, peanut butter, maple syrup, flaxseed mixture, brewers yeast, and chocolate chips.
Cover the bowl with plastic wrap and place in the refrigerator for 1 hour.
After an hour, remove from the fridge and roll into 1 inch balls. I used my 1 1/2 tablespoon cookie scoop to scoop then roll the energy bites.
Once rolled, store in a refrigerator safe container for up to a week.