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Ground Turkey Taco Meat

A close up of a white bowl on a wooden counter with ground turkey taco meat.
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Light, healthy, and ready in about 30 minutes, this Ground Turkey Taco Meat Recipe is sure to step up your next Taco Tuesday.

Ingredients

Scale
  • 1 pound Ground Turkey
  • 1 Onion (diced)
  • 1 clove Garlic (grate using microplane or dice)
  • 2 teaspoons Garlic powder
  • 2 teaspoons Cumin
  • 2 teaspoons Chili Powder
  • 2 teaspoons Paprika
  • 1 teaspoon Salt
  • 1 teaspoon Oregano
  • 8 ounces Tomato Sauce ((no salt added))

Instructions

  1. In a skillet, on medium heat, brown ground turkey until no longer pink.
  2. Add diced onion, minced garlic, and garlic powder, cumin, chili powder, paprika, salt, and oregano to the pan. Cook for a few minutes, until onion is tender and the seasoning has covered the meat.
  3. Add tomato sauce and stir. Reduce heat to low, cover and simmer for about 10 minutes.

Notes

Original Recipe adapted from a defunct Bloggr site, current recipe slightly adapted from skinnytaste

Find it online: https://mylifeafterdairy.com/turkey-taco-meat/