Name: Country Crock Plant Cream Whipped Cream
Prep time: 5 min
Total time: 5 min
Cuisine: American
Ingredients: 2 cups Plant Cream (chilled); ¼ cup Powdered Sugar; 2 teaspoons Vanilla

Country Crock Plant Cream Whipped Cream

A top down picture of vegan whipping cream in a glass bowl.

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With 3 ingredients you can make a light and fluffy bowl of vegan whipped topping using country crock's plant cream as the base.

Prep Time: 5 minutes
Total Time: 5 minutes
Yield: 8 servings 1x
Category: Dessert
Cuisine: American

Ingredients

Scale

2 cups Plant Cream (chilled)
¼ cup Powdered Sugar
2 teaspoons Vanilla

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Instructions

Fit a stand or hand mixer with a whisk attachment.
In the bowl, beat together 2 cups chilled plant cream, 2 teaspoons vanilla, and ¼ cup powdered sugar.
Beat on high about 2-3 minutes or until stiff peaks form.
I scraped the sides down once and continued beating to make sure the ingredients were throughly mixed.

Notes

This recipe is directly from the Plant Cream box and can also be found on the Country Crock website at Whipped Plant Cream.

Find it online: https://mylifeafterdairy.com/country-crock-plant-cream-review/