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No Churn Drumstick Ice Cream

A white pie dish with vegan drumstick ice cream and an ice cream cone sticking out of the top right of the pan.
Print Recipe

Creamy, no churn vanilla ice cream studded with crumbles of chocolate coated ice cream cones and chopped chocolate dipped salted peanut make up this dairy-free Drumstick Ice Cream. All the flavors of a classic Drumstick Ice Cream cone whipped up in a dairy-free, no-churn ice cream recipe.

Ingredients

Scale
  • 1 cup Chocolate Chips, dairy-free
  • 3-4 Sugar Ice Cream Cones
  • ½ cup Salted Peanuts, chopped after measuring
  • 16 ounces Heavy Cream Alternative
  • 11.25 ounces Sweetened Condensed Oat Milk
  • 1 teaspoon Vanilla

Instructions

  1. In a microwave safe bowl, melt 1 cup dairy-free chocolate chips.
  2. Using a spoon or a mini spatula, coat the inside and outside of the sugar cone with melted dairy-free chocolate. You should have some leftover chocolate for the next step.
  3. Place the chocolate coated cones on a parchment paper lined baking sheet to the side.
  4. Pour ½ cup of chopped salted peanuts into the remaining bowl of melted chocolate. Stir to coat the chopped peanuts and then pour and spread on the parchment paper lined baking sheet.
  5. Place the cones and peanuts into the freezer for at least 5 minutes.
  6. While the cones and peanuts solidify, make the vegan no-churn vanilla ice cream.
  7. In the base of a stand mixer fitted with a whisk attachment, beat 16 ounces of dairy-free heavy cream alternative on high for about 2 minutes until thick and fluffy.
  8. Next add 11.25 ounces of sweetened condensed oat milk and 1 teaspoon vanilla. Mix until well combined and set aside.
  9. Remove the ice cream cones and chocolate coated peanuts from the freezer.
  10. Chop until they are in small, bites sized pieces. Pour the chopped cone and nuts into the vanilla ice cream base and fold to distribute evenly. 
  11. Pour into a 10-cup container and cover with plastic wrap.
  12. Freeze at least 8 hours or until frozen through. 
  13. Once frozen, cover with an air-tight lid and store until you are ready to use.

Find it online: https://mylifeafterdairy.com/no-churn-drumstick-ice-cream/