Jell-O Pudding Popsicles
Easy, creamy, and made with three ingredients, these deliciously dairy-free Jell-O pudding popsicles are a dairy-free take on a childhood classic frozen treat.
- Prep Time: 15 minutes
- Total Time: 4 hours 15 minutes
- Yield: 8 popsicles 1x
- Category: Dessert
- Cuisine: American
Ingredients
Scale
- 2 ½ cups Non-dairy Milk (divided)
- 3.4 ounce Vanilla Pudding Mix
- 3.4 ounce Chocolate Pudding Mix
Instructions
- In a large mixing bowl whisk together 1 ¼ cup non-dairy milk with vanilla pudding mix until thick and set, about 5 minutes. Set bowl aside.
- In a second large mixing bowl whisk together 1 ¼ cup non-dairy milk with chocolate pudding milk until thick and set, about 5 minutes. Set bow aside.
- Using a gallon zip lock bag, alternate large scoops of vanilla and chocolate pudding until the pudding is all in the bag.
- Cut one of the bottom corners of the bag, and squeeze the pudding into popsicle molds.
- Alternative method- Alternate small scoops of vanilla and chocolate pudding into the popsicle molds.
- Add the popsicle sticks and freeze to set, at least 4 hours.
- Remove from the popsicle molds and store in the freezer until you are ready to enjoy them.