Author: Annie

Roasted Tomato Tart

Roasted Tomato Tart

Quick, easy, and vegan, this roasted tomato tart is the perfect summer recipe. Tender and flaky puff pastry slathered in a vegan herbed cream cheese spread and topped with roasted grape tomatoes, oh my! It’s perfect for an al fresco dinner, a quick 30-minute meal, 

Watermelon Limeade

Watermelon Limeade

Sweet meets tart in this delightful homemade watermelon limeade. Perfect for a warm summer day, this watermelon limeade goes great on its own, chilled with sparkling water, or spiked with vodka. While the temperatures are still well into the 90s here, I’m going to be 

Vegan Fudgesicles

Vegan Fudgesicles

Rich, creamy, and completely vegan, these homemade fudgesicles are the ultimate summer treat! Made with just 5-ingredients these easy chocolate fudgesicles come together in minutes for a dairy-free dessert you can enjoy all summer long! You can easily dress these fudgesicles up by dipping them 

Creamy Pesto Gnocchi with Shrimp

Creamy Pesto Gnocchi with Shrimp

Give your weeknight dinner a boost with this Creamy Pesto Gnocchi with Shrimp recipe! Creamy and dairy-free pesto sauce coats tender pillows of gnocchi and shrimp in this 30 minute meal that is bursting with fresh flavor. Last summer I was hooked on all things 

Lemon Orzo Pasta Salad

Lemon Orzo Pasta Salad

Simple and flavorful, this easy lemon orzo pasta salad makes the perfect summer side dish. Made with 6 ingredients and ready in about 15 minutes, you can quickly whip up this vegan pasta salad for a light and refreshing side any day of the week! 

Lemon Blueberry Sweet Rolls

Lemon Blueberry Sweet Rolls

Start your morning with these soft, melt-in-your-mouth Lemon Blueberry Sweet Rolls. Tender sweet roll dough surrounds a sweet blueberry filling and is topped with a not too sweet lemon glaze. These dairy-free sweet rolls make the best breakfast, snack, or dessert! While I am typically 

Pesto BLT

Pesto BLT

Step up your summer sandwich game with these deliciously dairy-free Pesto BLTs. Made with thick-cut bacon, fresh summer tomatoes, crisp lettuce, and 5-ingredient spinach pesto, these fresh BLTs will be your favorite summer sandwich. After whipping up a batch of vegan, spinach pesto I knew 

Snickerdoodle Baked Oats

Snickerdoodle Baked Oats

Sweet and filling, these Snickerdoodle Baked Oats are the ultimate dairy-free breakfast for two! These blended baked oats are a gluten and egg-free recipe that can also quickly turn vegan with a simple swap. Packed with fiber and protein these healthy baked oats make the 

Pesto Rolls with Garlic Butter

Pesto Rolls with Garlic Butter

Step up your savory bread roll game with these dairy-free Pesto Rolls with Garlic Butter. Packed with light and airy dough, swirls of vegan spinach pesto, and topped with garlic butter, these rolls are the perfect addition to any dinner recipe! There is not much 

Sopapilla Cheesecake Bars

Sopapilla Cheesecake Bars

These dairy-free sopapilla cheesecake bars are made with a flaky pastry filled with a vegan cinnamon cheesecake-like filling. Topped with a delicious cinnamon sugar layer these cheesecake bars are a delicious Mexican-inspired dessert perfect for any occasion. 2024 Update:  This recipe was originally shared in